(For a minimum of 6 people)
£15 per person
(For a minimum of 6 people)
£15 per person
Tomato bread and mixed olives
Lettuce, tomato, cucumber, peppers and carrot
Potato and onion Spanish omelette
Fried potatoes topped with spicy tomato sauce and garlic mayonnaise
Spanish sausages cooked in olive oil and red wine
Beef and pork meat balls cooked in a red wine, carrot, peppers and onion sauce
Crisp-fried battered squid rings
Mushrooms in garlic, olive oil and parsley
Dessert can be added to this menu for £5.25 per person
12.5 % service charge will be added to your bill
(For a minimum of 6 people)
£20 per person
Tomato bread and mixed olives
Tabla with serrano ham and manchego cheese
Fried potatoes topped with spicy tomato sauce and garlic mayonnaise
Rocket, green asparagus, manchego cheese and beetroot
Crisp-fried battered squid rings
Sizzling prawns cooked in olive oil, garlic and chili peppers
Fried spanish green peppers with rock salt
Spanish serrano ham croquettes with sweet onion sauce
Mixed paella with sea food, chicken and vegetables
Dessert can be added to this menu for £5.25 per person
12.5 % service charge will be added to your bill
(For a minimum of 6 people)
£23 per person
Tomato bread and mixed olives
Iberico ham and manchego cheese
Fried potatoes topped with spicy tomato sauce and garlic mayonnaise
Rocket, goat cheese, blue cheese, honey, balsamic and walnuts
Sizzling prawns cooked in olive oil, garlic and chili peppers
Grilled lamb chops with piquillo pepper
Fried spanish green peppers with rock salt
Manchego cheese and spinach croquettes with sweet onion sauce
Mixed paella with sea food, chicken and vegetables
Dessert can be added to this menu for £5.25 per person
12.5 % service charge will be added to your bill
(For a minimum of 6 people)
£28 per person
Glass of cava or glass of sangria
Christmas cracker
Tomato bread and mixed olives
Iberico ham and manchego cheese
Fried potatoes topped with spicy tomato sauce and garlic mayonnaise
Rocket, goat cheese, blue cheese, honey, balsamic and walnuts
Sizzling prawns cooked in olive oil, garlic and chili peppers
Grilled lamb chops with piquillo pepper
Fried spanish green peppers with rock salt
Manchego cheese and spinach croquettes with sweet onion sauce
Mixed paella with sea food, chicken and vegetables
Dessert can be added to this menu for £4.95 per person
12.5 % service charge will be added to your bill
24 months cured acorn-fed Ibérico pork ham
24 months cured acorn-fed Ibérico pork ham
Sliced serrano ham and manchego cheese
Firm consistency, with buttery texture and creamy flavour
Marinated mixed olives
Bread with olive oil/butter
Bread with olive oil/butter
Bread with tomato, olive oil and garlic
Garlic bread
Garlic bread with cheese
French fries
Hand-cut fried potatoes topped with garlic mayonnaise
and spicy tomato sauce
Hand-cut fried potatoes topped with blue chese sauce
Spanish rice with mixed vegetables
Potato and onion Spanish omelette
Mushrooms, garlic, olive oil and parsley
Manchego cheese and spinach croquettes with sweet
onion sauce
Fried Spanish green peppers with rock salt
Fried goat’s cheese on homemade crisps with
orange honey
Grilled aubergine in béchamel and tomato sauce
topped with cheese
Tomato and onion salad
Lettuce, tomato, cucumber, peppers and carrots
Avacado, mozzarella, tomato, olive oil and oregano
Green asparagus, beetroot, shaved manchego cheese and rocket
Rocket, goat cheese, blue cheese, olive oil, walnuts, tomato and balsamic vinegar
Serrano ham croquettes with sweet onion sauce
Fried potatoes with Spanish sausage and mixed peppers
topped with garlic mayonnaise
Strips of chicken breast breadcrumbed and deep-fried
Beef and pork meatballs cooked in red wine,
carrots, peppers and onion sauce
Dates and nuts wrapped in bacon with PX sweet sherry sauce
Sliced Spanish sausages cooked in red wine
Pan fried Chick pea casserole with chorizo,
piquillo peppers and onion
3 Beef mini burgers with mixed leaves and burger sauce
Slow cooked pork cheeks in white wine, onion and peppers
Grilled Ibérico pork loin with fried potatoes topped
with blue cheese sauce
Grilled lamb chops with red pepper
Mixed grilled platter with chorizo, lamb, chicken
and Ibérico pork loin with blue cheese sauce on the side
Fresh slivery anchovy fillets in vinaigrette with
parsley & garlic
Fried whitebait with alioli
Crisp-fried battered squid rings
Grilled sardines with sea salt
Grilled cod topped with grilled garlic mayonnaise
Crisp-fried battered cod and red pepper
Sizzling prawns cooked in olive oil,
garlic and chilli peppers
Boiled octopus with boiled potates topped
with mixed sweet and spicy paprika and olive oil.
A traditional Spanish rice dish cooked in a broad
flat pan (allow 30-40 min)
Mixed of vegetables
2pp £ 19.95
3pp £ 27.95
4pp £ 34.95
Squid ink
2pp £ 20.95
3pp £ 28.95
4pp £ 35.95
Pork sausages & chicken
2pp £ 20.95
3pp £ 28.95
4pp £ 35.95
Seafood & chicken
2pp £ 21.95
3pp £ 29.95
4pp £ 36.95
Seafood
2pp £ 22.95
3pp £ 30.95
4pp £ 37.95
Homemade creme brulee
Homemade chocolate cake with cream
Homemade cheesecake with rasberry sauce.
Homemade cream caramel with coconut
topped with passion fruit dressing.
Coconut ice cream with wafer biscuit.
Vanilla ice cream with wafer biscuit.
Spanish doughnuts with chocolate dip.
Red and White 17.5 cl (small) £ 4.25
Red and White 25 cl (large) £ 5.95
Red and White 75 cl (bottle) £ 16.95
Red, White and Rose 17.5 cl (small) £ 4.95
Red, White and Rose 25 cl (large) £ 6.95
Red, White and Rose 75 cl (bottle) £ 19.95
Sauvignon Blanc 17.5 cl (small) £ 5.55
Sauvignon Blanc 25 cl (large) £ 7.45
Sauvignon Blanc 75 cl (bottle) £ 21.95
Cavernet Sauvignon-merlot 17.5 cl (small) £ 5.55
Cavernet Sauvignon-merlot 25 cl (large) £ 7.45
Cavernet Sauvignon-merlot 75 cl (bottle) £ 21.95
A fruity smooth parellada with hints of apple and
pineapple with a ne acidic edge
A dry refreshing sauvignon blanc with prevailing
well-defined tropical notes of passion fruits, limes and
pineapples
A crisp and clean viura variety with intense fruity
aromas and light on the palate
A fresh verdejo with excellent intense aromas of exotic
fruit with a long dry fruity finish
A great Albariňo, dry in the mouth with a creamy
texture and medium intensity
Half pint £ 2.75
Pint £ 5.25
(0.0% vol) 25cl
(5% vol) 33cl
(4.6% vol) 33cl
(4.7% vol) 33cl
Regular/Diet, 33cl glass bottle
A smooth tempranillo with oak influence, perfect
structure and long finish
A cavernet sauvignon – merlot with fruit aromas,
intense flavours and long finish
A rich and enticing Spanish Malbec, with buckets of fruit
and a smooth soft and powerful finish
Lovely freshness, texture and balance
A well balanced tempranillo, aged 18 months in
american oak with sweet spice and red fruit aromas
A tempranillo with dark cherry colour with aromas of fresh
red fruit with hints of spices, liquorice, clove and pepper
This tempranillo shows elegant notes of gs, spices,
chocolate and lovely round and silky tannins.
A blend of tempranillo, mazuelo and graciano grapes
with powerful nose of ripe fruits, tobacco and leather,
robust and very smooth with persistent finish.
A light and dry attractive rose wine with a lively
pink colour with fuchsia hues.
A smooth and light Spanish sparkling wine
with floral aromas
A smooth and light Spanish sparkling wine
with floral aromas
10cl Crisp, nutty and dry
10cl Medium dry
10cl Sweet and smooth
10cl intensely sweet
Spanish wine or Cava with a blend of liqueurs
and fresh fruit garnish.
Glass £ 4.95
Jug £ 16.95
Glass £ 5.45
Jug £ 19.95